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Charleston, SC
Best French (Restaurants) (10 Overall Closest) |
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39 Rue de Jean |
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(Restaurants - French) |
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39 John St, Charleston 29403 843-722-8881 |
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Description:
DOWNTOWN. This appealing brasserie practically recreates Paris in the Lowcountry. Its warm decor, zinc bar, and even an outdoor terrace speak of Gallic comforts, and the food follows suit beautifully. Traditional – and affordable! – fare includes such classics as steak frites, steamed mussels, duck confit, escargots, and bouillabaisse. A great burger is also a strong draw. Plus, the bar scene is a lively event, as folks gather amiably to indulge in a cocktail, a terrific bottle of wine, or simply to people-watch from the patio. |
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Coco's |
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(Restaurants - French) |
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863 Houston Northcutt Blvd, Mount Pleasant 29464 843-881-4949 |
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Description:
MOUNT PLEASANT. Housed in a small strip mall, this French kitchen surprises with its tasty, authentic French cuisine. An order of crab stuffed mushrooms or escargot with garlic butter will whet your appetite for the full line of delicacies. For your main course opt for the charbroiled beef tenderloin or sautéed shrimp with Dijon mustard-mushroom cream sauce, each accompanied with bread and butter, and starch- and vegetable-of-the-day. Two classics that never grow old, chocolate mousse and crème caramel, make for an exquisite final course. |
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Fat Hen |
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(Restaurants - French) |
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3140 Maybank Hwy, Johns Island 29455 843-559-9090 |
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Description:
JOHNS ISLAND. Perennially busy, this casual cafe offers a host of delicious dishes any time of day. Sunday morning is an especially good time to stop by for a brunch that features omelets, crème brûlée french toast and crab cake benedict. |
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Fulton Five |
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(Restaurants - French) |
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5 Fulton St, Charleston 29401 843-853-5555 |
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Description:
HISTORIC DISTRICT. Owner Sylvia Meier has lovingly made this small yet elegant restaurant into one of the best places to dine on northern Italian cuisine. Do not expect to find an Americanized version of Italian here, as every emphasis has been placed on authenticity. Specialties like risotto, lemon sherbet with Campari, and antipasto Spoleto, mozzarella and prosciutto wrapped in a romaine lettuce leaf and drizzled with olive oil and diced tomatoes, are not to be missed. |
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User Rating: 10 / 10
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Gaulart and Maliclet |
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(Restaurants - French) |
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98 Broad St, Charleston 843-577-9797 |
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Description:
DOWNTOWN. A fireplace and long communal tables flank this charming eatery, where diners munch on casual French bites. Start your day off with a cup of coffee and apple, chocolate or cinnamon filled croissant, or come at lunchtime for a sandwich or salad with a glass of house wine. Seafood wasabi, chicken sesame or Provençal, and sea scallops in garlic lemon butter are among the dinner choices; each is served with soup or salad, rice or couscous, and bread. Thursday night features a choice of fondues, including beef, seafood, Swiss and blue cheese. |
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Mistral |
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(Restaurants - French) |
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99 S Market St, Charleston 29401 843-577-9055 |
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Description:
HISTORIC DISTRICT. This elegant restaurant offers traditional country French cuisine in a quaint atmosphere. Savvy Charlestonians deem this as one of the city's top lunch destinations, as well as a great place to wind down the evening. Savor one of Chef Tomlinson's famous homemade desserts accompanied by a cup of gourmet coffee or a selection from the extensive wine list. Mistral also serves a delicious brunch. |
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Robert's of Charleston |
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(Restaurants - French) |
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182 E Bay St, Charleston 29401 800-977-7565 |
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Description:
DOWNTOWN. Owner-Chef Robert Dickson is all the rave at this Italian eatery. Not only does he prepare some of the best Nouvelle Italian cuisine you've ever tasted, but he also entertains you throughout the night by belting out some of Broadway's best-loved show tunes. The prix fixe menu, about $85 for five courses, may include a warm scallop mousse or roasted breast of duckling with crimini mushroom risotto. The dessert plate is sumptious. |
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