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Cincinnati, OH
Best Breakfast (Restaurants)
(10 Overall Closest) |
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Busken Bakery |
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(Restaurants - Breakfast) |
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2675 Madison Rd, Cincinnati 45208-1389 • 513-871-2114 |
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Description:
HYDE PARK. This full service catering establishment has been serving luscious items from their full-line bakery since 1928 – pastries, cakes and pies, as well as some of the hottest and freshest donuts in the city. Busken Bakery is guaranteed to deliver the goods – fresh. Service is excellent, and food is superb. |
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User Rating: 7.5 / 10
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Echo Restaurant |
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(Restaurants - Breakfast) |
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3510 Edwards Rd, Cincinnati 45208 • 513-321-2816 |
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Description:
HYDE PARK. With a track record of good eats and satisfied customers that exceeds sixty years, the Echo must be doing something right. Belly up to the counter on a weekday morning and see for yourself. Hotcakes, sausage, eggs, French toast, home fries, goetta (a German dish made with pork, onions, oats, herbs, and spices) can all be had. Try a Belgian waffle with peach or blackberry compote for a sweet, luscious treat. Many staff members have happily served customers for over 10 years; likewise, some regulars have made a decades-long commitment to the Echo's breakfasts. |
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First Watch |
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(Restaurants - Breakfast) |
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700 Walnut St, Cincinnati 45202 • 513-721-4744 |
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Description:
This is the place where the Cincinnati business breakfast happens. Convenient to the I-71 corridor. Specialties include turkey dill "crepegg" and light, fluffy pancakes. Breakfast is served all day. |
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Golden Lamb |
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(Restaurants - Breakfast) |
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27 S Broadway, Lebanon 45036 • 513-932-5065 |
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Description:
LEBANON. Housed in Ohio's oldest building (dating to 1803), the Golden Lamb is known for its folksy atmosphere and good, old-fashioned American food. In fact, some insist the place serves up the best turkey and mashed potatoes in the United States. During holidays, the dining room is especially packed. |
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Hathaway's |
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(Restaurants - Breakfast) |
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441 Vine St, Cincinnati 45202 • 513-621-1332 |
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Description:
Hathaway's is reminiscent of a '40's-style diner, and counter seating is the order of the day. The menu features a delicious selection of early morning entrees for a light snack or a full meal. In fact, you can enjoy a great breakfast and be entertained by a staff who will know your first name by the time you pay the check. |
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Marx Hot Bagels |
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(Restaurants - Breakfast) |
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9701 Kenwood Rd, Cincinnati 45242 • 513-891-5542 |
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Description:
BLUE ASH. The sign on the door says, "This is not a restaurant, this is an experience!" And, indeed it is. You'll find every imaginable variety of bagel with any type of filling you choose. Jalapeno, chocolate chip, or tropical fruit bagels are among the treats you'll encounter, along with generous servings of flavored cream cheeses, eggs, and PB&J. Get ready for a self-serve counter that's usually jammed. |
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User Rating: 10 / 10
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National Exemplar |
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(Restaurants - Breakfast) |
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6880 Wooster Pike Best Western Mariemont Inn, Cincinnati 45227 • 513-271-2103 |
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Description:
National Exemplar is known around Cincinnati for its great breakfasts. You'll be mesmerized by them too when you get a taste of huge omelets, "Uncle Buck" pancakes, veggie frittatas, and lighter crepes, which satisfy even the largest of appetites. Delicious breakfasts at a very good price. |
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User Rating: 2 / 10
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Palace Restaurant |
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(Restaurants - Breakfast) |
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601 Vine St Cincinnatian Hotel, Cincinnati 45202 • 800-942-9000 |
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Description:
Austere paneling and the formal waitstaff are punctuated by bursts of freshly cut flowers and the reflections of silver serving trays. Just adjacent to the lobby of the 113-year old Cincinnatian Hotel, the Palace serves four-star traditional cuisine along with exotic menu items such as tempura quail, tuna medallion pyramids and breast of chicken with pesto couscous. Dining with companions is the way to go here, especially with the traditional "synchronized lifting" of the serving domes. |
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Tucker's Restaurant |
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(Restaurants - Breakfast) |
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1637 Vine St Over-the-Rhine, Cincinnati 45210 • 513-721-7123 |
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Description:
Family owned and serving breakfast since 1946, Tucker's has certainly grown with the "thymes," adding fresh herbs to their omelets. When you order anything with mushrooms, expect tasty portobellos. With only 12 counter seats and seven booths, Tucker's is almost always full of lively and appreciative diners. |
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